Beer Menu
Welcome to South Dakota’s Oldest Brewery
Each year, the Firehouse Brewing Co., the oldest operating brewery in the state of South Dakota, produces around 40 unique beer styles. All Firehouse beers are made in-house using a brewing process that takes approximately 7 hours, excluding fermentation. We use a 10-barrel system that takes between 350-620 pounds of grain and 4-19 pounds of hops to make a typical batch. Most sugars that are used for fermentation are derived from barley, however, we occasionally use adjunct ingredients for our specialty and seasonal beers. Over the years, we have infused our beer with honey, spruce tips, orange zest, cacao, orange zest, mint, and ginger – just to name a few! To help support our local community, any leftover grain is used to feed animals at local farms.
Stop into our Rapid City Brewery and experience the taste of South Dakota!
Try a Taste of our Home-Made Brews
Lager - American Light
This crisp, light-bodied lager is designed for maximum crushability and refreshment with a super clean and dry palate.
4.7% ABV • 22 IBU
Fire Engine Red
Red Ale - Irish
A moderately tart and tangy start gives way to toasty notes with a crisp hoppy finish. This hop-forward take on the style is sure to please and intrigue red ale fans.
4.7% ABV • 25 IBU
Brown Ale - American
Notes of roasted coffee and dark chocolate mingle with Munich and caramel/crystal malts for a combination of rich and roasty flavors along with refined floral and coffee-like aromatics.
5.5% ABV • 27 IBU
Cream Ale
This medium-bodied, hop-forward IPA is build to showcase a variety of New World hops with tropical aromatics.
5.0% ABV • 16 IBU
English Dark Mild
A complex, malty session ale in the English traditional style with layers of dark stone fruit, toffee, sourdough bread crust, and chocolate.
3.76% ABV • 18 IBU
Schwarzbier
This traditional german-style beer boasts a range of roasted malts with a mild sweetness.
4.98% ABV • 24 IBU
American IPA
This medium-bodied, hop-forward IPA is built to showcase a variety of New World hops with enhanced tropical aromatics.
6.5% ABV • 78 IBU
Lager - Vienna Style
Brilliantly copper-amber colored with a creamy beige head, our Vienna lager strikes the perfect balance between refreshing crispness and complex maltiness.
4.9% ABV • 25 IBU
Stout - American
A range of roasted malts in combination with sweet lactose give the Smokejumper Stout its rich, rounded, and full-bodied character.
5.8% ABV • 45 IBU
American Adjunct Lager
This American lager builds on a foundation of Pilsen malt and yellow corn, giving it a medium-light body and a distinctive sweetness.
5.1% ABV • 15 IBU
White Pale Ale
This seasonal White Pale Ale combines the characteristics of and American Pale Ale and Witbier with a hazy body, assertive hops, and mildly sweet finish.
5.2% ABV • 55 IBU
Session IPA
Typical of a session, this beer will be light in body and crisper and fesher than a traditional full-bodied IPA.
4.9% ABV • 65 IBU
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