WILDERNESS WHEAT
A light, crisp, refreshing and drinkable ale featuring the finest Saaz hops the Czech Republic has to offer. It is our most popular beer. Served complete with a lemon wedge.

CHUKKAR ALE
Hallertauer hops from the Yakima Valley of Washington State give this English style pale ale its distinctive flavor and hoppiness. A large amount of malted barley is used in the brewing process which gives Chukkar Ale a full, rich body.

SMOKE JUMPER STOUT
This dry stout features a roasted coffee-like bitterness and a clean well balanced palate. A gentle hop bitterness is present. Fantastic with a meal or by itself.

BROWN COW ALE
This light brown ale is brewed with a small amount of lightly roasted barley which gives the ale its rich dark color. Mount Hood and Willamette hops provide aroma and bitterness.

EAGLE PALE ALE
Cascade hops lend this American style pale ale its floral and spicy aroma. Crystal malt provides a light copper color and medium body.

INDIA PALE ALE
Hopped with East Kent Goldings, this potent, full-bodied English style pale ale was originally produced in Britain for export to India. It has an alcohol content exceeding 6% by Volume and a lingering hop bitterness.

STRONG ARM PORTER
Malted barley roasted at a high temperature provides a chocolate note to this medium-bodied black ale. Cluster and Willamette hops are used to create this traditional British ale.

BARELY BLONDE
This is a pale ale which is brewed with a small amount of crystal malt to give a lighter body and a golden hue. Czechoslovakian hops lend a light bitterness and a flowery, hoppy aroma.

FIREHOUSE RED
Crystal malt gives this medium bodied ale its pleasant and
refreshing flavor. Cluster and Willamette hops are introduced
at various times during the brewing process to provide bitterness, flavor, and aroma.